Applied Nutrition Cream Of Rice – Toffee Biscuit (1kg)

Applied Nutrition Cream of Rice is a smooth, gluten-free carbohydrate powder designed for easy mixing and versatility. In the indulgent Toffee Biscuit flavour, it provides a convenient source of carbohydrates that can be enjoyed at any time of the day.

Key Features

• 25g carbohydrates per 30g serving
• Low in fat and sugar
• Gluten-free and easy to digest
• Delicious Toffee Biscuit flavour
• Mixes easily with water or milk

Product Details

• Container Size: 1kg
• Serving Size: 1 scoop (30g)

Nutritional Information (Per 30g Serving)

• Protein: 2g
• Carbohydrates: 25g
• Fat: 0.1g
• Salt: 0.1g

Ingredients

White Rice Flour, Flavouring, Skimmed Milk Powder, Salt, Colour (Burnt Sugar), Sweetener (Sucralose).

Please note: Nutritional facts and ingredients may vary slightly between flavours.

How to Use

Mix one scoop (30g) with water or milk and stir until smooth. Can be enjoyed as a hot or cold meal option.

Allergens

Contains Milk. Produced in a facility that may also handle other allergens.

Who It’s For

Suitable for anyone looking for a convenient, gluten-free carbohydrate source that can be used in daily meal planning.

Important Information

This product is a food supplement and should not replace a varied diet. Store in a cool, dry place and keep out of reach of children.

FAQs

Q: Can Cream of Rice be used as a breakfast option?
A: Yes, it mixes easily and can be prepared warm or cold, making it a versatile choice for breakfast or snacks.

Q: Is it gluten-free?
A: Yes, Applied Nutrition Cream of Rice is naturally gluten-free.